Aspirant will learn 3 different & 1 bonus cuisine in this course Appetizers (Indian, Chinese, Mexican, Asian etc.), Main Course (Indian Kitchen & Tandoor), Bakery (Cake Bases, Cookies, Desserts, Pastries, Breads & lot more) & bonus cuisine i.e. Indian Confectionery / Sweets like Jalebi, Gulab Jamun, Barfi, Halwa & so on.